Kenia Gold
OP1
Black Tea
Teas from the Nyambene Hills are considered
true treasures and that‘s how the tea looks! The
delicate, tightly twisted, golden leaf tips immediately
catch the eye. Cultivated at 1500-1950 m
above sea level on the typical red-brown clay soil
of the region, which gives the tea its unique taste.
An extremely elegant and lively tea with slightly
fruity, lemony notes. Absolute highland character
with a hint of malt.