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HIGHEST STANDARDS

The top quality of our tea is our ticket to the market. And that's why quality is our top priority. In order to meet our
exacting standards, we apply strict standards from the first to the last step of the production chains. This starts with
the careful selection of our raw materials in the countries of origin and goes through intensive quality controls
of the finished products and the qualification of our suppliers by our quality assurance.

Our modern production facilities and the certifications of our company according to internationally
recognized standards are also decisive.

CERTIFIED QUALITY
BY LEON® LABORATORY ®

Our products and our raw materials are inspected by the independent accredited food laboratory LEON® to guarantee the quality and purity of our products.

IFS FOOD CERTIFIED

With the IFS Food certification, we meet the stringent quality requirements of our national and international partners, which go far beyond the statutory requirements. This quality standard is regularly reviewed by independent professionals (auditors), which means that our food safety is guaranteed at a high level.

PURITY OF THE PRODUCTS

Only things that are good at the beginning can be good as a final product. Our raw materials are therefore subject to CO2 pressure treatment. This applied process leaves no residue and offers maximum protection of the product.

SPATIAL SEPARATION 
THE RAW PRODUCTS & TEA
VARIETIES

The strict spatial separation of our raw materials and teas
in production distinguishes us from many competitors.
This means that we can avoid any effect on the taste of
flavored and non-flavored teasta. The teas are strictly
separated spatially from the allergenic products.

Allergy sufferers can be sure
that cross-contamination is avoided.

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